Orange
- Store them in a cool, dry place away from direct sunlight. No pulpy orange canned juice can match the fresh taste of Nagpur oranges.
- Bursting with freshly picked juiciness, these are perfect to serve to kids. We also like to toss sections into fruit salads.
Apple
- Store them in a cool, dry place away from direct sunlight.
- Wrap them with newspaper individually to keep them fresh for a long time. If any apple goes bad, it protects other apples from getting spoiled.
Guava
- Ripe guavas can be stored in the refrigerator. They get softer and sweeter as they are kept at room temperature for ripening.
- Do not eat them on empty stomach.Guavas be eaten fresh. Slightly raw ones are added in salads.
- Used in making juices, smoothies, desserts. Give a touch of spice to guava pieces by sprinkling with salt and chilli powder.
Pomegranate
- Store in a cool and dry place.Whole fruit can be refrigirated upto 2 months. Fresh seeds and juice can be refrigerated for upto 5 days.
- Eat the juicy seeds raw or add into salads, garnishes or desserts. Enjoy the fresh pomegranate juice by blending them.
- To use them add in curd rice or use them as toppings. Do not discard the creamy white part as it is edible and nutritious but bitter.
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