1 Kg, 500 Gm
Custard Apple (Sitaphal)
Custard apples are compound, thin yet hard-skinned, white, granular, creamy, sweet-tasting, aromatic flesh that encloses a cluster of flesh-covered seeds. They are native to the western tropical regions.
- The Custard Apple is rich in Vitamin C and helps to fight free radicals in our body.
- It is a good source of potassium and magnesium, which protect the heart from cardiac disease and help to control our blood pressure.
- Also, it is good for the skin and healthy hair because of its rich Vitamin A content.